Natural herbal medicine ng pinoy

Okra –known as the ‘’lady’s fingers’’ called ‘’gumbo’’ in U.S. and called ‘’kingombo’’ in Spanish and Dutch, in French called ‘’gombo or ba...

Pechay – in English, Snow Cabbage (Chinese cabbage) a green leafy vegetable widely used in Asian cuisine. Pechay, is Pak Choy or Bok Choy in...

Sitaw –Batong in Cebuano, in English, commonly called ‘’String Bean’’ or ‘’Haricots’’ and some people call it ‘’Snap Beans’’. String beans ...

Repolyo –Cabbage in English. Cabbage, a substantial source of vitamin A, calcium, antioxidants and fiber, reduces the risk of cancer, stren...

Kangkong – in Tagalog, water spinach or glorybind in English, Tangkong in Cebuano (kankon in Japanese, ong choy in China, ung choi in Canton...

IBA PANG PANGALAN Amargoso (Kastila) Palia, Palya (Ifugao) Paria (Ilokano) Bitter gourd, Bitter melon Balsam pear, Balsam apple, African cuc...

Perhaps not too many people know that there are natural weapons against diseases which can be grown right in the garden or farm. One such we...